Shades of Gray: When Ethics Aren’t Clear
Ethics. We all have a basic understanding of them. If you are a member of the Association of Food Bloggers
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Featured News
The Great Food Truck Debate Rolls On
In Seattle, Chicago, Raleigh, Atlanta and other cities across the nation, the debate on allowing food trucks rages on. Foodies
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11 Tips to Write a Successful Restaurant Review
The anatomy of a good restaurant review begins before you step into the restaurant and continues after the review is
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Pinterest Bans Affiliate Links
It’s difficult out there for a blogger to monetize our blogs. Doesn’t it seem the moment we find something that
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3 New Social Media Algorithm Changes Bloggers Should Know About
It’s so difficult to keep up posts on our blogs without having to keep up with the ever-changing algorithms of
Read more9 Ideas to Increase Blog Views
Each day that goes by, blogs are added to the web and are indexed by search engines. This means that
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Destinations: Is your public relations company sabotaging your reputation to writers?
Poor public relations -I see it all the time. Restaurants, destinations and brands pay a public relations company a hefty
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Upleap: Your Instagram concierge
Do you need an Instagram concierge? There is one. It’s called Upleap. But before we get into that let’s chat
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9 Things Food Bloggers Wish Publicists Knew
When I began blogging, seven years ago, publicists never sent press releases to bloggers. Most of my information came from
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KSU Culinary Apprenticeship Program Concludes with Mystery Basket Challenge
I might be a bit biased writing this story. I’m a graduate of Kennesaw State University, located in the suburbs
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